Vegetables
We are a trusted source for farmers, exporting premium-quality fruits and vegetables globally. From farm to table, we ensure freshness and authenticity in every shipment. Our product range includes Aruvi, Baby Potato, Banana Leaf / Banana Leaves, Bitter Gourd, Bottle Gourd, Broad Beans, Chow Chow, Custer Beans, Currer Leaves, Drumstick, Garlic, Garlic AAA, Ginger, Green Banana, Green Vellari, Kappa, Koorka, Ladies Finger, Raw Peanut, Red Pumpkin, Ridge Gourd, Semi Husked Coconut, Snake Gourd, Small Onion, Suran/Elephant Yam, Tender Coconut, Tindly, Turmeric, offering the best produce from Indian farms.
Semi Husked Coconut
Our Semi Husked Coconuts are ideal for culinary and beverage uses, offering fresh, nutrient-rich coconut meat and water. Sourced from the best coconut farms in India, we ensure that each coconut is harvested at peak maturity for optimal flavor and freshness. Whether for cooking, drinks, or oil production, our semi-husked coconuts are a premium export product, trusted by international buyers for their quality and sustainability.
Baby Potato
Baby Potatoes are loved for their creamy texture and versatility in various cuisines. Grown on Indian farms, our baby potatoes are perfect for roasting, boiling, or as a side dish in salads and curries. Rich in potassium, fiber, and Vitamin C, they promote heart health and digestion. We ensure fresh, premium-quality baby potatoes in every shipment, making them ideal for both home cooks and professional kitchens worldwide.
Banana Leaf / Banana Leaves
Banana Leaves are a natural, eco-friendly option for serving food and wrapping dishes. Traditionally used in Indian cuisine, they enhance the flavor of food and are perfect for steaming and grilling. Sourced fresh from Indian banana plantations, our leaves are durable and hygienic. They are ideal for catering, special occasions, or eco-conscious consumers seeking natural alternatives to plastic packaging.
Bitter Gourd
Bitter Gourd is a superfood packed with vitamins, minerals, and antioxidants. Known for its distinct bitter taste, it is used in traditional dishes and medicinal recipes to regulate blood sugar and improve digestion. Our bitter gourd is freshly harvested from Indian farms, ensuring the best quality for both culinary and health-conscious consumers. Exported with care, it brings the benefits of this unique vegetable to global markets.
Bottle Gourd
Bottle Gourd, also known as Lauki, is a versatile and hydrating vegetable rich in vitamins and minerals. It’s ideal for soups, curries, and juices. Sourced from India’s best farms, our bottle gourd is packed with freshness and nutrition, offering a low-calorie option perfect for healthy diets. With its mild taste and tender texture, it is an essential ingredient for light and nutritious meals worldwide.
Broad Beans
Broad Beans are a highly nutritious legume, rich in fiber, protein, and vitamins. They are ideal for stir-fries, soups, and salads. Our broad beans are grown in fertile Indian soil and harvested at peak freshness to maintain their crisp texture and flavor. Exported with strict quality control, they provide a wholesome, plant-based protein source for international markets seeking fresh, healthy legumes.
Carrot
Our fresh, vibrant Carrots are rich in beta-carotene, fiber, and essential vitamins. Sourced from India’s finest farms, each carrot is carefully harvested to ensure superior sweetness and crunch. Ideal for fresh consumption, juicing, or use in a variety of culinary dishes, our carrots are packed with health benefits. We focus on quality and freshness, guaranteeing that our exports meet international standards, delivering premium produce to global markets with long shelf life and optimal taste.
Green Chilli
Our Green Chillies are known for their sharp flavor and vibrant color, adding a spicy kick to any dish. Grown in India’s best farms, they are packed with essential nutrients like Vitamin C and capsaicin. Whether used in cooking or pickling, they bring bold flavors to global cuisines. Exported with utmost care, we ensure farm-to-table freshness and maintain the highest quality standards, making our chillies ideal for international markets looking for spicy, fresh produce.
Chow Chow
Chow Chow, also known as Chayote, is a light, crunchy vegetable used in curries, soups, and salads. Low in calories and rich in fiber, vitamins, and antioxidants, it’s perfect for health-conscious consumers. Grown in India’s ideal climate, our chow chow is picked at the peak of freshness, ensuring the best quality in every export. It’s a versatile vegetable that enhances various culinary creations.
Cluster Beans
Cluster Beans, known for their rich flavor and nutritional benefits, are commonly used in Indian dishes like stir-fries and curries. Rich in fiber, vitamins, and minerals, they promote heart health and digestion. Our Cluster beans are freshly harvested from Indian farms, ensuring premium quality and freshness. They are perfect for both traditional and modern recipes, making them a popular choice for global consumers.
Curry Leaves
Curry Leaves are aromatic and widely used in Indian cuisine to enhance the flavor of dishes. Packed with essential nutrients, including vitamins A, B, and C, they aid digestion and improve metabolism. Our fresh curry leaves are handpicked from Indian farms to ensure their flavor and aroma are preserved during export. They are ideal for culinary professionals and home cooks alike, seeking authentic Indian ingredients.
Drumstick
Drumstick, or Moringa, is a highly nutritious vegetable packed with vitamins, minerals, and antioxidants. It is commonly used in soups, curries, and traditional dishes for its unique flavor and health benefits. Our drumsticks are freshly harvested from Indian farms, ensuring quality and freshness. Exported with care, they provide a healthy and flavorful addition to diets worldwide, especially for those seeking superfoods.
Garlic
Garlic, a staple in kitchens around the world, is known for its bold flavor and numerous health benefits, including boosting immunity and heart health. Sourced from India’s fertile lands, our garlic is packed with freshness and high in nutrients like sulfur compounds. Ideal for cooking, seasoning, and medicinal use, we ensure premium-quality garlic in every shipment, meeting the needs of global markets for top-quality produce.
Garlic AAA
Our Garlic AAA is a premium-grade garlic variety, known for its large bulbs and intense flavor. It is a go-to ingredient for chefs and food processors due to its rich taste and potent aroma. Packed with vitamins and antioxidants, Garlic AAA supports heart health and boosts immunity. Carefully sourced from the best farms in India, we ensure this high-quality garlic is exported with freshness and purity for culinary excellence worldwide.
Ginger
Ginger is a powerful spice with a sharp, spicy flavor and numerous health benefits. It is commonly used in cooking, baking, and herbal teas to aid digestion, reduce inflammation, and boost immunity. Our ginger is harvested fresh from Indian farms, ensuring its potent aroma and flavor are preserved. Perfect for food manufacturers, retailers, and health-conscious consumers, we export the best-quality ginger worldwide.
Green Banana
Green Bananas are a versatile fruit used in both savory and sweet dishes. Packed with fiber, vitamins, and potassium, they promote digestion and heart health. Sourced fresh from Indian farms, our green bananas are ideal for frying, curries, or boiling. Their firm texture and mild flavor make them a staple in many global cuisines. We export top-quality green bananas, ensuring freshness and taste in every shipment for international markets.
Green Vellari
Green Vellari, or Cucumber, is a refreshing and hydrating vegetable ideal for salads, juices, and stir-fries. Rich in water content, it aids in digestion and keeps the body cool. Sourced from Indian farms, our green vellari is packed with freshness and nutrition. It’s an excellent choice for health-conscious consumers looking for low-calorie, high-nutrient vegetables. We ensure that our exports meet the highest quality standards.
Kappa (Tapioca)
Kappa, or Tapioca, is a starchy root vegetable popular in South Indian and global cuisines. Known for its rich carbohydrates and energy-boosting properties, it is commonly boiled, mashed, or fried. Our kappa is freshly harvested from Indian farms, ensuring quality and nutritional value. It is a versatile ingredient used in curries, snacks, and desserts. We provide premium-grade kappa for international markets, guaranteeing freshness in every shipment.
Koorka (Chinese Potato)
Koorka, or Chinese Potato, is a small, nutrient-rich tuber with a distinct earthy flavor. It is perfect for stir-fries, curries, and snacks, offering a good source of carbohydrates, fiber, and vitamins. Our koorka is sourced from the best farms in India, harvested at peak freshness to retain its taste and texture. Ideal for traditional dishes and global recipes, we ensure high-quality exports for consumers worldwide.
Ladies Finger (Okra)
Ladies Finger, or Okra, is a popular vegetable known for its slimy texture and high nutritional value. Rich in vitamins A, C, and fiber, it is perfect for curries, stews, and frying. Our okra is grown in Indian farms, picked fresh to ensure optimal quality and taste. With its health benefits and versatile culinary uses, we export top-grade okra that meets the needs of global markets looking for fresh, quality produce.
Raw Peanut
Raw Peanuts are a nutritious snack and an essential ingredient in various dishes. Rich in protein, healthy fats, and fiber, they are perfect for roasting, boiling, or adding to curries and salads. Our raw peanuts are sourced from the finest farms in India, ensuring quality and freshness. We provide premium raw peanuts for export, meeting the needs of food processors and retailers seeking top-quality produce.
Red Pumpkin
Red Pumpkin, also known as Squash, is a sweet, vibrant vegetable rich in vitamins A and C. It is commonly used in soups, curries, and desserts for its smooth texture and mild flavor. Our red pumpkins are grown in India’s fertile soils, ensuring freshness and nutritional value in every export. They are a versatile vegetable that offers both flavor and health benefits, making them ideal for global culinary use.
Ridge Gourd
Ridge Gourd, or Turai, is a low-calorie vegetable known for its fibrous texture and mild flavor. It is commonly used in stir-fries, curries, and soups. Packed with vitamins and minerals, it promotes digestion and overall health. Our ridge gourds are freshly harvested from Indian farms and exported with care to maintain their freshness and quality, making them perfect for health-conscious consumers globally.
Aruvi (Taro)
Aruvi, a nutrient-dense vegetable, is rich in vitamins and minerals, making it a staple in Indian cuisine. Sourced from local farms, our aruvi is perfect for cooking traditional dishes and can be used in soups, curries, and stir-fries. Known for its unique flavor and texture, we ensure that our aruvi is carefully harvested and packed to maintain freshness and quality for export to global markets.
Snake Gourd
Snake Gourd is a unique vegetable known for its long, snake-like shape and mild flavor. It is used in curries, stir-fries, and soups. Packed with fiber, vitamins, and antioxidants, it promotes digestion and overall health. Our snake gourds are sourced fresh from Indian farms, ensuring top-quality exports for global markets. With its health benefits and culinary versatility, snake gourd is a sought-after ingredient for nutritious meals.
Small Onion (Shallots)
Small Onions, or Shallots, are prized for their mild, sweet flavor and are essential in Indian and global cuisines. They add depth to curries, sauces, and salads. Our small onions are grown in fertile Indian soils, ensuring premium quality and freshness. Rich in antioxidants and nutrients, they are a healthy addition to any diet. We export the best-quality small onions, catering to international markets seeking fresh, flavorful produce.
Suran (Elephant Yam)
Suran, or Elephant Yam, is a versatile root vegetable used in curries, stir-fries, and snacks. It is rich in fiber, vitamins, and minerals, promoting digestive health and overall wellness. Our suran is freshly harvested from Indian farms, ensuring the highest quality and freshness for export. With its unique texture and health benefits, suran is a popular ingredient in traditional and modern cuisines worldwide.
Tindly (Ivy Gourd)
Tindly, or Ivy Gourd, is a crunchy, nutrient-rich vegetable perfect for curries, stir-fries, and pickles. Packed with vitamins A and C, it promotes overall health and immunity. Our tindly is grown in Indian farms and carefully harvested to ensure freshness and taste in every export. Its versatility and health benefits make it a popular choice for consumers seeking nutritious vegetables for daily meals.
Turmeric
Turmeric is a powerful spice with a bright golden color and numerous health benefits. Known for its anti-inflammatory and antioxidant properties, it is widely used in cooking, herbal remedies, and cosmetic products. Our turmeric is sourced from the finest Indian farms, ensuring purity and potency in every batch. We export premium-grade turmeric to meet the growing demand for this superfood in global markets.
